With 10,850 bottles released, the Sandro Fay 2017 Valtellina Superiore Valgella Cà Moréi shows a soft and silky personality with small berry fruit, wild plum and rose hip. You might also notice a hint of sweetened Darjeeling tea or dried lavender. The wine possesses a very silky and pristine quality that works as well as it does thanks to its integrated tannins and balanced freshness. This is an elegant red to pair with crunchy polenta and wild mountain mushrooms. Casa Morelli (Cà Moréi in the local dialect) is the name of the house surrounded by vines where Sandro Fay’s maternal grandparents lived.